Sunday, March 10, 2013

Weight Watchers Points

Thank you for all the page views!   Please feel free to leave comments regarding the recipes, especially if you found a way to improve the recipes, while still keeping them 'skinny'!   You can also send me an e-mail if you have any suggestions.   All my contact information is on the home page!

I got an e-mail from a reader requesting that I include fiber information with my recipes, which would be helpful for those that are counting weight watchers points.    YES!   I can easily do that, and I feel kind of foolish that I wasn't doing that already - thanks for the suggestion!!!!!   I promise to include the fiber counts from now on.

I don't have a new recipe right now, I actually made the Skinny Buffalo rolls AGAIN...because I love them.  I can't get enough of them.    :)      I am in the process of 'making over' enchiladas.   I am just loving food in wrappers (now that I can actually wrap an egg roll wrapper).    It's a work in progress.   I want to make the best recipe using the easiest ingredients possible.   I work two jobs, so any shortcuts I can take....I take!      The version of skinny enchiladas I made today weren't so sporty.   Hopefully I'll get all the ingredients figured out and share it soon.   :)

Thanks again for reading, and for the suggestion!!

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